The path to better food is paved with data, says entrepreneur Erin Baumgartner. Drawing from her experience running a farm-to-table business, she outlines her plan to help create a healthier, zero-waste food system that values the quality and taste of small, local farm harvests over factory-farmed produce.
https://ift.tt/2YgXzyc
Click this link to view the TED Talk
No comments:
Post a Comment